20▶ from the source videoCourt Kitchen by Localeat 로컬릿
Court Kitchen by Localeat is chef Nam Jeong-seok's farm-to-table, vegetable-forward tasting menu in a converted Insadong hanok, built around seasonal produce, tempeh and legume-based small plates, and a carrot-and-herb-pesto dish that changes with the market.
Repeat visits₩₩₩Short waits at peak
29▶ from the source videoKkalli 깔리
Kkalli is an India-run curry house a minute from Sadang Station exit 11, serving chicken makhani curry tuned to Korean palates alongside tandoori chicken and garlic naan, with a cheaper weekday lunch set than its dinner menu; a second, original branch operates in Daehangno.
1 trusted mention₩₩Short waits at peak
161▶ from the source videoFerments 퍼멘츠
Ferments is a Yongsan vegan restaurant and natural-wine bar built around fermentation — hummus, vegan pizza, and a fermented vegan tomato ramyeon anchor a menu paired with natural wines and house kombucha.
1 trusted mention₩₩Short waits at peak- 플랜튜드 코엑스점Photos coming soon — links inside219
Plantude Coex 플랜튜드 코엑스점
Plantude is a vegan casual-dining brand run by Pulmuone Food & Culture, and its Coex branch serves plant-based pasta and mushroom-and-tofu mains from a stall inside Starfield Coex Mall's basement level.
Editor-verified₩₩Short waits at peak
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