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★ 4.2

8beon Daemuljip

8번 대물집

Aged Flounder Hoe (sashimi)

Ratings

CatchTable
★ 4.7 (1,144)

Review split — 1,914 on Korean platforms, 10 on Google. In Korea, Google reviews come mostly from visitors and Naver/Kakao/DiningCode mostly from Koreans. See where Koreans eat or where visitors eat.

Average ★ 4.2 across 3 sources (DiningCode's 100-point score converted to 5).

Why here

8beon Daemuljip is a Yeouido flounder house that ages its gwangeo and serves it with a salt gimbap you wrap in the sashimi — the combination Davichi's Kang Min-kyung recreates on her own channel and names a longtime favorite. Open since 2007, it draws an office-district crowd; lunch runs a value hoe-baekban set from ₩18,000 and dinner is shared aged-sashimi platters.

Celebrity favoriteLunch deal

Order this

Know before you go

₩₩ · ₩15,000–40,000 per person

Lunch hoe-baekban set ₩18,000; salt-gimbap set ₩26,000. Dinner: aged flounder sashimi ₩48,000 (small) / 68,000 / 88,000 shared; salt gimbap ₩4,000.

11:00–01:00 (break 14:00–16:00, LO 00:00); Sat–Sun 16:00–01:00
Short waits at peak
Walk-in

It sits in the Yeouido office district, so a CatchTable booking is advisable at dinner peak; lunch and early evening are walk-in.

Yeouido-dong, Yeongdeungpo

영등포구 의사당대로 38 (여의도동) — show this to your taxi driver

Open since 2007

Photos

8beon Daemuljip — 18beon Daemuljip — 28beon Daemuljip — 38beon Daemuljip — 48beon Daemuljip — 58beon Daemuljip — 68beon Daemuljip — 78beon Daemuljip — 8

Photos provided by the restaurant

Who's featured this place

From the YouTubers, broadcasters and guides we track — most-trusted first.

Good to know

What is 8beon Daemuljip?

8beon Daemuljip is a seafood and raw-fish (hoe) restaurant in Yeouido-dong, Seoul, operating since 2007. The dish to order is Aged flounder sashimi (gwangeo).

Do I need a reservation at 8beon Daemuljip?

No — 8beon Daemuljip is a walk-in spot, no reservation needed. It sits in the Yeouido office district, so a CatchTable booking is advisable at dinner peak; lunch and early evening are walk-in.

How much does 8beon Daemuljip cost per person?

Expect ₩15,000–40,000 per person at 8beon Daemuljip. Lunch hoe-baekban set ₩18,000; salt-gimbap set ₩26,000. Dinner: aged flounder sashimi ₩48,000 (small) / 68,000 / 88,000 shared; salt gimbap ₩4,000.

Can I order at 8beon Daemuljip without Korean?

We haven't confirmed whether 8beon Daemuljip keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.

Nearby:

More aged flounder hoe (sashimi):

All Seafood & Hoe spots → · All Yeongdeungpo spots → · All Yeouido spots →

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