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★ 4.6

Ihanjin Sukseonghoe

이한진숙성회

Sukseonghoe (aged sashimi)

Ratings

Average ★ 4.6 across 1 source (DiningCode's 100-point score converted to 5).

Why here

A single-menu specialist built around one dish: patented sukseonghoe, thick-cut dry-aged flounder sashimi, served with a spicy maeuntang finish in Cheonho-dong, Gangdong-gu. Weekend waits regularly run past an hour, with regulars calling ahead to join the list before arriving. Featured on Kim Three Meals (김사원세끼).

Order this

Know before you go

₩₩ · ₩15,000–40,000 per person

Aged flounder sashimi ₩40,000 small, ₩60,000 medium, ₩80,000 large; maeuntang ₩7,000 (Kakao Map, 2026-08)

16:00-22:00 (Sat from 15:30), closed Sundays
Expect lines
Walk-in

Phone call-ahead waitlist available (Korean only); weekday visits or takeout avoid the longest waits.

Cheonho-dong, Gangdong

강동구 구천면로29길 64, 2층 (천호동) — show this to your taxi driver

Open since 1993

Photos

Ihanjin Sukseonghoe — 1Ihanjin Sukseonghoe — 2Ihanjin Sukseonghoe — 3Ihanjin Sukseonghoe — 4

Photos provided by the restaurant

Who's featured this place

From the YouTubers, broadcasters and guides we track — most-trusted first.

Good to know

What is Ihanjin Sukseonghoe?

Ihanjin Sukseonghoe is a seafood and raw-fish (hoe) restaurant in Cheonho-dong, Seoul, operating since 1993. The dish to order is Aged flounder sashimi (sukseonghoe).

Do I need a reservation at Ihanjin Sukseonghoe?

No — Ihanjin Sukseonghoe is a walk-in spot, no reservation needed. Phone call-ahead waitlist available (Korean only); weekday visits or takeout avoid the longest waits.

How much does Ihanjin Sukseonghoe cost per person?

Expect ₩15,000–40,000 per person at Ihanjin Sukseonghoe. Aged flounder sashimi ₩40,000 small, ₩60,000 medium, ₩80,000 large; maeuntang ₩7,000 (Kakao Map, 2026-08)

Can I order at Ihanjin Sukseonghoe without Korean?

We haven't confirmed whether Ihanjin Sukseonghoe keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.

Nearby:

More sukseonghoe (aged sashimi):

All Seafood & Hoe spots → · All Gangdong spots →

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