Kkotsaeu Yeongbeonji 꽃새우영번지

간장계란밥 · Yeoksam-dong · ₩₩₩ · Menu minimum ~₩90,000 but real receipts commonly exceed ₩120,000 per person (e.g. ₩256,000 for two)

Kkotsaeu Yeongbeonji (꽃새우영번지) is a ganjang gyeran-bap (soy sauce egg rice) spot in Yeoksam-dong, Seoul, featured by the Korean food channel ChopChop University. Verified open against Seoul's official business registry on 2026-07-20.

What
Ganjang Gyeran-bap (soy sauce egg rice) — Dokdo saeu (raw Dokdo shrimp)
Where
Yeoksam-dong, Gangnam
Price
₩₩₩ · Over ₩40,000 per person
Wait
Short waits at peak
Getting in
Walk-in

Kkotsaeu Yeongbeonji is a Yeoksam-dong shrimp specialist built on raw Dokdo shrimp and mantis shrimp, known for a ₩30,000 soy-sauce egg rice that outgrew its role as a side dish and became a talking point on its own. It doubles as a Gangnam office-district group-dinner spot with valet parking. ChopChop University's short zeroed in on the egg rice.

Group dinnerParkingDate spot

Order this

Know before you go

Address
536 Eonju-ro, Gangnam-gu, Seoul
강남구 언주로 536 (역삼동,1층) — show this to your taxi driver
Hours
Daily 15:00–24:30, closed Sundays
Wait
No formal waiting-list system found in blog accounts, but multiple posts recommend calling ahead during peak dinner hours; several describe it as a go-to office-district group dinner spot.
Getting in
Walk-in · Short waits at peak
Links
Instagram

Sources

Good to know

Do I need a reservation at Kkotsaeu Yeongbeonji?

No — it's a walk-in spot.

How long is the wait at Kkotsaeu Yeongbeonji?

No formal waiting-list system found in blog accounts, but multiple posts recommend calling ahead during peak dinner hours; several describe it as a go-to office-district group dinner spot.

How much does Kkotsaeu Yeongbeonji cost per person?

Over ₩40,000 per person. Menu minimum ~₩90,000 but real receipts commonly exceed ₩120,000 per person (e.g. ₩256,000 for two)

Keep exploring

Nearby: Cheongsu Hoetjip (Wild-Caught Live Fish Sashimi, 784m) · Yeoksam-dong Bugeojip (Bukeojjim (braised dried pollack), 938m) · Namho Sikdang (Samgyeopsal (grilled pork belly), 944m) · Sindonggung Gamjatang Yeoksam (Gamjatang (pork bone stew), 1196m)

More ganjang gyeran-bap (soy sauce egg rice): Ohyang Mandu (Yeonhui-dong) · Gubok Mandu (Galwol-dong) · Mandu-ran (Mangwon-dong) · Owolui Gimbap (Bongcheon-dong)

All Seafood & Hoe spots →

Verified open against Seoul's public registry (서울특별시 공공데이터).