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Seouljip 서울집

만두국 · Yeoksam-dong · under ₩15k · The single-serving mandu-guk is ₩11,000 and cold noodles ₩9,000; the shared hot pots start at ₩33,000 (DiningCode menu, 2026-07).

Seouljip (서울집) is a 만두국 spot in Yeoksam-dong, Seoul, featured by the Korean food channel Sung Si-kyung's Muktende, open since 2020. Verified open against Seoul's official business registry on 2026-07-26.

What
만두국 — Son-mandu-guk (hand-folded dumpling soup, single serving)
Where
Yeoksam-dong, Gangnam
Price
₩ · Under ₩15,000 per person
Wait
No consistent lines reported
Getting in
Walk-in

Scores

🏆 Dangol rank#2 of 25 in Noodles
🔥 BuzzViral
📺 Channels agree1 channel
🏠 Years openSince 2020 — 6 years
💸 Price₩ under 15k · The single-serving mandu-guk is ₩11,000 and cold noodles ₩9,000; the shared hot pots start at ₩33,000 (DiningCode menu, 2026-07).
🚪 EntryWalk-in
🍚 Solo diningSolo-friendly

Why here

A hand-folded mandu house on a Yeoksam back street, built around dumplings the kitchen makes itself — a single-serving mandu-guk in clear broth, and a shared mandu jeongol that also comes in mushroom and aged-kimchi versions. Cold kalguksu-style noodle plates and ojingeo-sundae (squid stuffed with the same filling) fill out a menu that stays deliberately small. Sung Si-kyung featured it on Meogeultende in June 2026.

Solo-friendly

Order this

  • Son-mandu-guk — ₩11,000 · Single-serving dumpling soup
  • Mandu jeongol (small) — ₩33,000 · Shared hot pot; mushroom and aged-kimchi versions at the same price
  • Yeolmu / bibim guksu — ₩9,000
  • Ojingeo-sundae — ₩27,000
  • Plate of dumplings — ₩13,000

Know before you go

Address

강남구 언주로93길 22-3, 1층 (역삼동) — show this to your taxi driver
Hours
11:00–20:00, open daily
Getting in
Walk-in

Videos

Sources

Good to know

What is Seouljip?

Seouljip is a Korean noodle restaurant in Yeoksam-dong, Seoul, operating since 2020. The dish to order is Son-mandu-guk (hand-folded dumpling soup, single serving).

Do I need a reservation at Seouljip?

No — Seouljip is a walk-in spot, no reservation needed. Walk-in. The mandu-guk is listed as a single portion, so eating alone works even though the hot pots are for sharing.

How much does Seouljip cost per person?

Expect under ₩15,000 per person at Seouljip. The single-serving mandu-guk is ₩11,000 and cold noodles ₩9,000; the shared hot pots start at ₩33,000 (DiningCode menu, 2026-07).

Keep exploring

Nearby: Kkotsaeu Yeongbeonji (Ganjang Gyeran-bap (soy sauce egg rice), 312m) · Cheongsu Hoetjip (Wild-Caught Live Fish Sashimi, 507m) · Yeoksam-dong Bugeojip (Bukeojjim (braised dried pollack), 626m) · Namho Sikdang (Samgyeopsal (grilled pork belly), 634m)

All Noodles spots →

Verified open against Seoul's public registry (서울특별시 공공데이터).