Seoul Dangol日本語

★ 3.9

Gwangeo 2 Mari

광어2마리

Gwang-eo Hoe (flounder sashimi)

Ratings

Kakao Map
★ 4.1 (16)

Review split — 1,175 on Korean platforms, 4 on Google. In Korea, Google reviews come mostly from visitors and Naver/Kakao/DiningCode mostly from Koreans. See where Koreans eat or where visitors eat.

Average ★ 3.9 across 3 sources (DiningCode's 100-point score converted to 5).

Why here

A no-frills raw-fish stall at the entrance to Jungok Jeil Market in Gwangjin-gu, built on build-your-own combos — pick two fish, such as flounder with rockfish or mullet, at prices well under most Seoul hoe spots. The shop sticks to fish and water only, so regulars bring their own drinks and market side dishes, and winter brings a seasonal daebang-eo (great amberjack) set. Featured on Kim Three Meals (김사원세끼).

Order this

Know before you go

₩₩ · ₩15,000–40,000 per person

Flounder sashimi ₩18,000 small, ₩25,000 medium, ₩32,000 large; mullet ₩19,000 to ₩39,000 (2026)

11:00-23:00, open daily
Short waits at peak
Walk-in
Junggok-dong, Gwangjin

광진구 긴고랑로13길 10, 1층 (중곡동) — show this to your taxi driver

Open since 2017

Photos

Gwangeo 2 Mari — 1Gwangeo 2 Mari — 2Gwangeo 2 Mari — 3Gwangeo 2 Mari — 4Gwangeo 2 Mari — 5

Photos provided by the restaurant

Who's featured this place

From the YouTubers, broadcasters and guides we track — most-trusted first.

Good to know

What is Gwangeo 2 Mari?

Gwangeo 2 Mari is a seafood and raw-fish (hoe) restaurant in Junggok-dong, Seoul, operating since 2017. The dish to order is Flounder & rockfish sashimi combo.

Do I need a reservation at Gwangeo 2 Mari?

No — Gwangeo 2 Mari is a walk-in spot, no reservation needed.

How much does Gwangeo 2 Mari cost per person?

Expect ₩15,000–40,000 per person at Gwangeo 2 Mari. Flounder sashimi ₩18,000 small, ₩25,000 medium, ₩32,000 large; mullet ₩19,000 to ₩39,000 (2026)

Can I order at Gwangeo 2 Mari without Korean?

We haven't confirmed whether Gwangeo 2 Mari keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.

Nearby:

More gwang-eo hoe (flounder sashimi):

All Seafood & Hoe spots → · All Gwangjin spots →

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