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★ 4.2

Yeongdeok Hoe Sikdang

영덕회식당

Makhoe (mixed sashimi)

Ratings

Review split — 1,733 on Korean platforms, 698 on Google. In Korea, Google reviews come mostly from visitors and Naver/Kakao/DiningCode mostly from Koreans. See where Koreans eat or where visitors eat.

Average ★ 4.2 across 2 sources (DiningCode's 100-point score converted to 5).

Why here

A Chungmuro raw-fish institution running since 1970, known for makhoe (mixed raw fish salad tossed with vegetables and gochujang) served in a small, no-frills dining room. Makhoe runs roughly KRW 33,000-38,000 per order, with a wait common during the weekday evening peak. Featured on Kim Three Meals (김사원세끼).

Order this

Know before you go

₩₩ · ₩15,000–40,000 per person

Makhoe or blanched octopus ₩38,000; gwamegi ₩35,000; lunch mulhoe-bap ₩17,000, hoedeopbap ₩13,000 (2026)

12:00-20:50, Fri until 16:50, closed Saturdays
Short waits at peak

Weekday evening peak (roughly 5-7pm) commonly draws a 20-30 min wait at this small, long-running shop; arriving earlier or later often means walking straight in.

Walk-in

No reservation system; informal wait line forms in front during peak hours.

Chungmuro, Jung-gu

중구 창경궁로1길 6 (충무로4가) — show this to your taxi driver

Open since 1970

Photos

Yeongdeok Hoe Sikdang — 1

Photos provided by the restaurant

Who's featured this place

From the YouTubers, broadcasters and guides we track — most-trusted first.

Good to know

What is Yeongdeok Hoe Sikdang?

Yeongdeok Hoe Sikdang is a seafood and raw-fish (hoe) restaurant in Chungmuro, Seoul, operating since 1970. The dish to order is Makhoe (mixed raw fish salad, Korean-style).

Do I need a reservation at Yeongdeok Hoe Sikdang?

No — Yeongdeok Hoe Sikdang is a walk-in spot, no reservation needed. No reservation system; informal wait line forms in front during peak hours.

How long is the wait at Yeongdeok Hoe Sikdang?

At Yeongdeok Hoe Sikdang: Weekday evening peak (roughly 5-7pm) commonly draws a 20-30 min wait at this small, long-running shop; arriving earlier or later often means walking straight in.

How much does Yeongdeok Hoe Sikdang cost per person?

Expect ₩15,000–40,000 per person at Yeongdeok Hoe Sikdang. Makhoe or blanched octopus ₩38,000; gwamegi ₩35,000; lunch mulhoe-bap ₩17,000, hoedeopbap ₩13,000 (2026)

Can I order at Yeongdeok Hoe Sikdang without Korean?

We haven't confirmed whether Yeongdeok Hoe Sikdang keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.

Nearby:

More makhoe (mixed sashimi):

All Seafood & Hoe spots → · All Jung-gu spots →

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