Imundong Geujip

Imundong Geujip is a Korean BBQ and grilled-meat restaurant in Imun-dong, Seoul, operating since 2018. The dish to order is Hanwoo Galbisal (grilled Korean beef rib-eye).

Imundong Geujip uses a Korean waitlist app (a Korean phone number is usually required); you can also line up in person. CatchTable on-site waitlist (no advance reservation) — join the queue via the app when you arrive. The beef tripe hot pot (so-gopchang jeongol) is priced per person (₩13,000) but requires two or more diners to order; solo diners can order hanwoo chadolbagi (thin-sliced beef brisket, ₩15,000) or hanwoo kkotsal (₩19,000) instead.

Expect ₩15,000–40,000 per person at Imundong Geujip. Hanwoo galbisal ₩25,000; chadolbagi ₩15,000; hanwoo seolleongtang ₩9,000 (2025-10)

We haven't confirmed whether Imundong Geujip keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.