Ratings
Review split — 383 on Korean platforms, 56 on Google. In Korea, Google reviews come mostly from visitors and Naver/Kakao/DiningCode mostly from Koreans. See where Koreans eat or where visitors eat.
Average ★ 4.2 across 3 sources (DiningCode's 100-point score converted to 5).
Why here
Daepohang Hoejip is a sashimi house a minute from Mokdong Station whose signature is makhoe — thick-cut mixed sashimi tossed with vegetables and a chogochujang dressing, sold by the platter at ₩50,000 or ₩65,000 and meant to be shared. The rest of the board runs to mulhoe, grilled rockfish, sea cucumber and whole flatfish, and the room fills early. Sung Si-kyung's Muktende covered it in 2025.
Order this
Know before you go
₩₩ · ₩15,000–40,000 per person
₩25,000–35,000 per person; the makhoe platter is ₩50,000 (medium) or ₩65,000 (large), shared between two.
Expect lines
Evening queues have been routine since the Muktende episode, and turnover is slow because tables linger over sashimi. Arriving at the 15:00 opening is the reliable workaround.
Walk-in
Walk-in only, with a handwritten waiting list at the door — there is no Korean waitlist app here. Regulars phone ahead to check for open tables.
Sinjeong-dong (Mokdong Station), Yangcheon
양천구 오목로50길 1, 1층 (신정동) — show this to your taxi driver
Photos






Photos provided by the restaurant
Who's featured this place
From the YouTubers, broadcasters and guides we track — most-trusted first.
- Sung Si-kyung's Muktende✓ — [sub] 성시경의 먹을텐데 l 목동역 대포항회집 2025-09-08
Good to know
What is Daepohang Hoejip?
Daepohang Hoejip is a seafood and raw-fish (hoe) restaurant in Sinjeong-dong (Mokdong Station), Seoul, operating since 2014. The dish to order is Makhoe — thick-cut mixed sashimi in chogochujang dressing, ₩50,000 (medium) / ₩65,000 (large).
Do I need a reservation at Daepohang Hoejip?
No — Daepohang Hoejip is a walk-in spot, no reservation needed. Walk-in only, with a handwritten waiting list at the door — there is no Korean waitlist app here. Regulars phone ahead to check for open tables.
How long is the wait at Daepohang Hoejip?
At Daepohang Hoejip: Evening queues have been routine since the Muktende episode, and turnover is slow because tables linger over sashimi. Arriving at the 15:00 opening is the reliable workaround.
How much does Daepohang Hoejip cost per person?
Expect ₩15,000–40,000 per person at Daepohang Hoejip. ₩25,000–35,000 per person; the makhoe platter is ₩50,000 (medium) or ₩65,000 (large), shared between two.
Can I order at Daepohang Hoejip without Korean?
We haven't confirmed whether Daepohang Hoejip keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.
Nearby:
🚶 3minYennal Macha 옛날마차
Hoe (raw fish sashimi)
🚶 2.4kmYangnam Hanwoo Jeongyuk Sikdang 양남한우정육식당
Hanwoo (Korean beef BBQ)
🚶 2.7kmObok Sundaeguk 오복순대국
Sundae-guk (blood sausage soup)
Goatt Deli Mullae 고트델리 문래
Brunch
More makhoe (mixed sashimi):
Last checked ·




