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★ 4.3

Namsan Makchang

남산막창

Grilled Skirt & Diaphragm Pork

Ratings

Kakao Map
★ 3.9 (40)

Review split — 988 on Korean platforms, 16 on Google. In Korea, Google reviews come mostly from visitors and Naver/Kakao/DiningCode mostly from Koreans. See where Koreans eat or where visitors eat.

Average ★ 4.3 across 2 sources (DiningCode's 100-point score converted to 5).

Why here

Namsan Makchang is a Bogwang-dong grill in Yongsan built around garomaksal and galmaegisal — the skirt and diaphragm cuts of pork prized for their chew — rather than the intestine its name suggests. It opened in 2023 and became a queue spot after Davichi's Kang Min-kyung named it a favorite and TV coverage followed.

Celebrity favorite

Order this

Know before you go

₩₩ · ₩15,000–40,000 per person

Pork specialty cuts (garomaksal, galmaegisal) grilled at the table, mid-range per person.

15:00–00:00
Expect lines

A queue spot with waits at peak times.

Walk-in

Walk-in only, no reservation system noted. Cuts are ordered by the individual portion, including garomaksal (₩19,000) and Daegu-style makchang (₩18,000), so solo dining is straightforward.

Bogwang-dong, Yongsan

용산구 장문로 81 (보광동) — show this to your taxi driver

Open since 2023

Photos

Namsan Makchang — 1Namsan Makchang — 2Namsan Makchang — 3Namsan Makchang — 4Namsan Makchang — 5

Photos provided by the restaurant

Who's featured this place

From the YouTubers, broadcasters and guides we track — most-trusted first.

Good to know

What is Namsan Makchang?

Namsan Makchang is a Korean BBQ and grilled-meat restaurant in Bogwang-dong, Seoul, operating since 2023. The dish to order is Garomaksal (pork skirt meat).

Do I need a reservation at Namsan Makchang?

No — Namsan Makchang is a walk-in spot, no reservation needed. Walk-in only, no reservation system noted. Cuts are ordered by the individual portion, including garomaksal (₩19,000) and Daegu-style makchang (₩18,000), so solo dining is straightforward.

How long is the wait at Namsan Makchang?

At Namsan Makchang: A queue spot with waits at peak times.

How much does Namsan Makchang cost per person?

Expect ₩15,000–40,000 per person at Namsan Makchang. Pork specialty cuts (garomaksal, galmaegisal) grilled at the table, mid-range per person.

Can I order at Namsan Makchang without Korean?

We haven't confirmed whether Namsan Makchang keeps an English menu — most neighbourhood spots in Seoul don't. This page lists what to order in English, and the restaurant's Korean name is printed on it, so you can show the name at the door and order by pointing at the counter. Cards are accepted almost everywhere, and there is no tipping.

Nearby:

More grilled skirt & diaphragm pork:

All Grilled Meat & K-BBQ spots → · All Yongsan spots →

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